Pasta sfoglia veloce
TM6 TM5

Pasta sfoglia veloce

4.0 (1 rating)

Ingredients

  • 200 g di burro, non salato, a pezzetti (1-2 cm), congelato
  • 200 g di farina di grano + q.b. per spianare
  • 90 g di acqua, fredda
  • ½ cucchiaino di sale

Nutrition
per 100 g
Calories
1898 kJ / 454 kcal
Protein
5 g
Carbohydrates
31 g
Fat
34 g
Fibre
1.2 g

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