Salsa al curry
TM5 TM6

Salsa al curry

5.0 (1 rating)

Ingredients

  • 50 g di mela (circa ½ mela piccola), a pezzi (2 cm)
  • 80 g di formaggio fresco spalmabile
  • 100 g di panna acida
  • 1 cucchiaio di succo d'arancia
  • 2 cucchiaini di curry in polvere, dolce
  • ¼ cucchiaino di sale
  • 1 pizzico di pepe macinato

Nutrition
per 100 g
Calories
891 kJ / 213 kcal
Protein
5.2 g
Carbohydrates
5.2 g
Fat
19 g

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