Marmellata con zucchero gelificante
TM6 TM5

Marmellata con zucchero gelificante

5.0 (1 rating)

Ingredients

  • 1000 g di frutta fresca mista (ad es. albicocche, ciliegie, frutti di bosco, rabarbaro, prugne ecc.), ev. denocciolata, a pezzi
  • 500 g di zucchero gelificante 2:1
  • 1 bustina di acido citrico (optional)
  • 1 cucchiaino di grasso vegetale, neutro (olio di semi di girasole o grasso di cocco), v. Consigli

Nutrition
per 1 vasetto
Calories
3468 kJ / 819 kcal
Protein
3 g
Carbohydrates
194 g
Fat
1 g
Fibre
8.3 g

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