Gaspacho
TM6 TM5

Gaspacho

4.8 (28 ratings)

Ingredients

  • 1000 g de tomates olivettes, mûres coupées en deux
  • 50 g de poivron vert
  • 40 g d'oignon
  • 70 g de concombre, partiellement pelé
  • 1 gousse d'ail
  • 30 g de vinaigre
  • 1 c. à café de sel
  • 50 - 100 g d'huile d'olive extra vierge
  • 8 glaçons

Nutrition
per 1 portion
Calories
616 kJ / 146 kcal
Protein
2 g
Carbohydrates
5 g
Fat
13 g
Fibre
2.4 g

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