Salsicce mummie
TM5 TM6

Salsicce mummie

4.7 (25 ratings)

Ingredients

  • 500 g di acqua
  • 20 salsicce di maiale (15 cm circa), tagliate in 2 pezzi
    or 20 wurstel (15 cm circa), tagliati in 2 pezzi
  • 1 uovo
  • 2 cucchiaini di latte intero
  • 2 dosi di pasta sfoglia (800 g) (vedere consigli)
  • senape per decorare
  • ketchup a piacere

Nutrition
per 1 pezzo
Calories
406 kJ / 97 kcal
Protein
2 g
Carbohydrates
5 g
Fat
8 g
Fibre
0 g

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