Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salmón marinado
- 1 lima
- 1 cebolleta en cuartos (aprox. 100 g)
- 600 g de lomo de salmón fresco sin piel ni espinas (calidad de sushi) previamente congelado y descongelado
- 1 trozo de jengibre fresco de aprox. 1 cm.
- 50 g de salsa de soja
- 20 g de aceite de sésamo tostado
Quinoa
- 230 g de quinoa en grano (aclarada)
- 20 g de aceite de oliva virgen extra
- 700 g de agua
- 1 cucharadita sal
Montaje
- 1 aguacate en láminas
- 2 cucharaditas de semillas de sésamo tostado
- ½ cebolla roja en juliana
- 1 - 2 rabanitos (en rodajas de 2-3 mm)
- ½ lámina de alga nori en tiras finas
- Nutrition
- per 1 ración
- Calories
- 2517 kJ / 633 kcal
- Protein
- 40.9 g
- Carbohydrates
- 32.6 g
- Fat
- 37.5 g
- Saturated Fat
- 5.9 g
- Fibre
- 7.7 g
- Sodium
- 1218.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r540453