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Duchess Potatoes

Duchess Potatoes
3.8 24 ratings
Prep. 15 min
Total 1 h 10 min
4 portions
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Ingredients

  • water
    17 ½ oz
  • floury potatoes peeled and cubed (½ in.)
    28 oz
  • egg yolks from large eggs
    5
  • unsalted butter in pieces
    3 oz
  • salt to taste
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 604 mg
Protein 7 g
Calories 1699 kJ / 406 kcal
Fat 23 g
Fibre 3 g
Saturated Fat 13 g
Carbohydrates 44 g

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