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Ingredients
- 3 pêssegos em calda cortados em quartos
- 1 laranja descascada s/ a parte branca, cortada em quartos
- 1 limão descascado s/ a parte branca, cortado em quartos
- 600 g vinho tinto
- 30 g rum
- 30 g brandy
- 30 g vinho do Porto
- 300 g gasosa de limão
- 150 g açúcar
- 1 maçã cortada em cubos
- 2 clementinas cortadas em gomos
- Cubos de gelo q.b.
- Nutrition
- per 0.1 litro
- Calories
- 468.5 kJ / 112 kcal
- Protein
- 0.3 g
- Carbohydrates
- 18.4 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 0.9 g
- Sodium
- 4.9 mg
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