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Zimt-Karamell-Sirup

Zimt-Karamell-Sirup
4.7 91 ratings
Prep. 5 min
Total 30 min
1 Schraubglas
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Ingredients

  • Zucker
    250 g
  • Ahornsirup
    20 g
  • Wasser
    200 g
  • Salz
    1 Msp.
  • Zimtstangen
    2

Difficulty

medium

Nutrition per 1 Schraubglas

Protein 0 g
Calories 4588 kJ / 1095 kcal
Fat 0 g
Fibre 0 g
Carbohydrates 270 g

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