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Ingredients
- 1 Knoblauchzehe
- 100 g Knollensellerie, in Stücken
- 1 Zwiebel, klein, halbiert
- 10 g Öl
- 200 g Hackfleisch, gemischt
- 50 g Rotwein
- 50 g Tomatenmark
- 200 g Tomaten, in Würfeln (2 cm)
- 1 Lorbeerblatt, getrocknet
- ½ TL Salz und etwas mehr zum Würzen
- ¼ TL Pfeffer
- ¼ TL Zucker
- 400 g Möhren
- Nutrition
- per 1 Portion
- Calories
- 1681 kJ / 401 kcal
- Protein
- 24 g
- Carbohydrates
- 17 g
- Fat
- 22 g
- Fibre
- 11.7 g
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