Lachs mit Dill-Senfsauce
TM6 TM5

Lachs mit Dill-Senfsauce

4.0 (6 ratings)

Ingredients

Sauce

  • 180 g Rapsöl
  • 1 Bund Dill (20 g), abgezupft
  • 120 g Zucker
  • 20 g Weissweinessig
  • 10 g Zitronensaft
  • 30 g Senf, mittelscharf
  • 30 g Honigsenf
  • 1 Eigelb
  • ½ TL Salz
  • 1 Prise Pfeffer

Salat

  • 2 Gurken (750 g), in Stücken (4 cm)
  • 250 g Cherry-Tomaten, halbiert
  • ¾ TL Salz

Fisch

  • 500 g Wasser
  • 4 Lachsfilets, frisch, ohne Haut (je ca. 150 g)
  • 1 Bio-Zitrone, abgeriebene Schale
  • ½ TL Salz
  • 2 Prisen Pfeffer

Nutrition
per 1 Portion
Calories
3796 kJ / 906.5 kcal
Protein
34.6 g
Carbohydrates
36.7 g
Fat
68.8 g

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