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Salade de pomme de terre, olives, feta et herbes fraîches
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Ingredients
- 500 g d'eau
- 600 g de pommes de terre, coupées en cubes
- 40 g d'huile d'olive
- 5 - 6 feuilles de menthe fraîche
- 1 branche de céleri branche, coupée en tronçons
- 5 - 6 feuilles de coriandre fraîche
- 100 g d'olives noires
- 110 g de feta
- 2 pincées de sel, à ajuster en fonction des goûts
- 2 pincées de poivre moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 1338.8 kJ / 319.3 kcal
- Protein
- 6.8 g
- Carbohydrates
- 22 g
- Fat
- 21.8 g
- Saturated Fat
- 5.8 g
- Fibre
- 7.5 g
- Sodium
- 475.5 mg
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