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Glace à la banane au beurre de cacahuètes et au chocolat
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Ingredients
- 400 g de lait de coco (1 conserve), à mettre au réfrigérateur pendant environ 8 h
- 200 g de cacahuètes grillées à sec, non salées
- 600 g de bananes, mûres (voir conseil(s), coupées en rondelles puis congelées
- 130 g de chocolat noir 70% de cacao, coupé en petits morceaux
- 20 g d'huile de noix de coco
- Nutrition
- per 1 portion
- Calories
- 2293 kJ / 548 kcal
- Protein
- 13 g
- Carbohydrates
- 40 g
- Fat
- 38 g
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