Zwiebeln und Knoblauch leicht anbraten (200 g)
TM6

Zwiebeln und Knoblauch leicht anbraten (200 g)

5.0 (9 ratings)

Ingredients

  • 2 - 3 Knoblauchzehen, halbiert
  • 20 g pflanzliches Öl
  • 200 g braune Zwiebeln, in Spalten (siehe Tipp)
    or 200 g rote Zwiebeln, in Spalten (siehe Tipp)

Nutrition
per 1 Portion
Calories
1031 kJ / 246 kcal
Protein
3 g
Carbohydrates
13 g
Fat
20 g
Saturated Fat
3 g
Fibre
3.8 g
Sodium
20 mg

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