Nectar de papaye, mangue et orange
TM6 TM5 TM31

Nectar de papaye, mangue et orange

4.3 (8 ratings)

Ingredients

  • 1 papaye (env. 500 g), coupée en morceaux
  • 1 mangue mûre (env. 300 g), coupée en morceaux
  • 2 oranges à jus, pelées à vif
  • ½ citron vert, pelé à vif
  • 70 g de sucre en poudre
  • 6 glaçons
  • 300 g d'eau bien froide

Nutrition
per 1 portion
Calories
535 kJ / 125 kcal
Protein
1 g
Carbohydrates
0 g
Fat
30 g

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