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Ingredients
- 1200 g filetes de peixe branco
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 20 g azeite
- 180 g tomate
- 3 filetes de anchova
- 150 g curgete cortada em pedaços
- 1 malagueta vermelha s/ sementes
- 50 g azeitonas pretas s/ caroço cortadas em quartos
- 15 g alcaparras
- 400 g tomate em pedaços
- 1 limão, só a raspa
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 351 kcal
- Protein
- 45 g
- Carbohydrates
- 5 g
- Fat
- 17 g
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