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Sos teriyaki

Sos teriyaki
4.9 34 rating
Prep. 5 min
Total 15 min
350 g
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Ingredients

  • 2 ząbki czosnku
  • 20 g korzenia imbiru, świeżego pokrojonego w 2 mm plastry
  • 100 g sake japońskiego (patrz wskazówka)
  • 100 g sosu sojowego
  • 100 g mirinu (patrz wskazówka)
  • 60 g cukru trzcinowego, nierafinowanego

Difficulty

easy

Nutrition per 100 g

Sodium 1597.1 mg
Protein 3.9 g
Calories 829 kJ / 198 kcal
Fat 0.1 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 32.9 g

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