Rissoler un mélange d'ail et d'oignons
TM6

Rissoler un mélange d'ail et d'oignons

3.6 (14 ratings)

Ingredients

  • 2 - 3 gousses d'ail, coupées en deux
  • 20 g d'huile végétale
    or 20 g d'huile d'olive
  • 200 g d'oignons jaunes, coupés en quartiers (voir "Conseil(s)")
    or 200 g d'oignons rouges, coupés en quartiers (voir "Conseil(s)")

Nutrition
per 1 portion
Calories
1031 kJ / 246 kcal
Protein
3 g
Carbohydrates
13 g
Fat
20 g
Saturated Fat
3 g
Fibre
3.8 g
Sodium
20 mg

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