Pasta di mandorle
TM5 TM6

Pasta di mandorle

4.5 (39 ratings)

Ingredients

  • 220 g di zucchero
  • 1 cucchiaino di zucchero vanigliato, fatto in casa
    or ½ cucchiaino di estratto di vaniglia naturale
  • 220 g di mandorle pelate
  • 1 albume (30 g circa)
  • 20 g di acqua
    or 20 g di Maraschino

Nutrition
per 100 grammi
Calories
1958 kJ / 468 kcal
Protein
10.9 g
Carbohydrates
51 g
Fat
25.9 g
Fibre
5.9 g

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