Berenjenas al ajillo
TM31 TM5 TM6

Berenjenas al ajillo

2.9 (77 ratings)

Ingredients

  • 500 g de berenjenas tailandesas con piel (cortadas en rodajas de 2 cm)
    or 500 g de berenjenas normales (cortadas en rodajas de 2 cm y cada rodaja en 4 trozos)
  • 1 cucharada de sal
  • 4 - 5 dientes de ajo
  • 50 g de aceite de oliva virgen extra

Nutrition
per 1 ración
Calories
393 kJ / 94 kcal
Protein
0.7 g
Carbohydrates
3.7 g
Fat
8.5 g
Fibre
2.1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r48296