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Ingredients
- 2 oz black bean garlic sauce
- 1 oz sambal oelek
- 1 oz hoisin sauce
- 2 oz chicken stock
- 1 tsp sugar
- 1 pinch ground black pepper
- 20 oz water
- 16 oz ground pork
-
2
tbsp vegetable oil, divided
or 2 tbsp sesame oil, divided - 6 oz red bell peppers, sliced (¼ in.)
- 4 oz red onions, sliced (¼ in.)
- 12 oz fresh green beans, cleaned, ends trimmed
- dried red chili flakes, to garnish
- Nutrition
- per 1 portion
- Calories
- 1406 kJ / 336 kcal
- Protein
- 33 g
- Carbohydrates
- 18 g
- Fat
- 15 g
- Saturated Fat
- 3 g
- Fibre
- 4 g
- Sodium
- 470 mg
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