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Ingredients
- 1 Bund Dill, abgezupft
- 500 g Milch
- 3 Eier
- ½ TL Salz
- 300 g Mehl
- 1 TL Backpulver
- 1 Zwiebel, halbiert
- 1 Salatgurke, entkernt (250 g), in Würfeln (1 cm)
- 20 g Öl
- 2 TL weiße Senfkörner
- 100 g Schinkenwürfel, roh
- Nutrition
- per 1 Stück
- Calories
- 2238 kJ / 534 kcal
- Protein
- 22 g
- Carbohydrates
- 64 g
- Fat
- 21 g
- Fibre
- 3 g
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