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Ingredients
Molho
- 50 g morangos
- 60 g sumo de lima (2 unid. aprox.)
- 60 g azeite
- 10 g mel
- 1 c. chá de sal
- 1 pitada de pimenta
- 10 g sementes de papoila
Salada
- 300 g beterraba cozida cortada em pedaços
- 200 g morangos
- 150 g espinafres baby
- 100 g queijo feta esfarelado
- 100 g amêndoa laminada torrada
- Nutrition
- per 1 dose
- Calories
- 872 kJ / 209 kcal
- Protein
- 7 g
- Carbohydrates
- 5 g
- Fat
- 18 g
- Fibre
- 4 g
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