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Ingredients
- 250 g Zwiebeln, halbiert
- 2 Knoblauchzehen
- 40 g Olivenöl
- 1 Dose stückige Tomaten (400 g)
- 700 g Paprika, bunt, in mundgerechten Stücken
- 700 g Kartoffeln, in Würfeln (ca. 2 cm)
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 1 TL Salz
- ¼ TL Pfeffer
- 1 TL Paprika edelsüß
- 1 TL Zucker
- 300 - 400 g Kabanossi, in Scheiben
- Nutrition
- per 1 Portion
- Calories
- 2468 kJ / 589 kcal
- Protein
- 19 g
- Carbohydrates
- 44 g
- Fat
- 37 g
- Fibre
- 9.7 g
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