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Ingredients
- 400 g di cavolo rosso, a pezzi
- 1 cucchiaino di sale
- 3 rametti di basilico fresco, le foglioline
- 1 rametto di menta fresca, le foglioline
- 30 g di aceto di mele
- 20 g di miele
- 30 g di salsa di soia
- 20 g di olio di sesamo tostato
- ¼ di cucchiaino di pepe macinato
- 1 cipollotto a rondelle
- 70 g di cocco disidratato grattugiato
- basilico fresco per servire
- Nutrition
- per 1 porzione
- Calories
- 1826 kJ / 436 kcal
- Protein
- 9 g
- Carbohydrates
- 22 g
- Fat
- 33 g
- Fibre
- 11.2 g
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