Pannacottas aux épices
TM5

Pannacottas aux épices

4.3 (12 ratings)

Ingredients

  • 3 ½ feuilles de gélatine alimentaire (7 g)
  • 600 g de crème liquide 30-40% m.g.
  • 60 g de sucre en poudre
  • 1 gousse de vanille, égrainée
  • 2 capsules de cardamome
  • 1 étoile de badiane
  • 1 bâton de cannelle
  • 1 c. à café de cannelle en poudre

Nutrition
per 1 portion
Calories
1499 kJ / 358 kcal
Protein
3 g
Carbohydrates
14 g
Fat
32 g

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