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Pesto tomates séchées, noix de cajou et parmesan

Pesto tomates séchées, noix de cajou et parmesan
4.9 270 ratings
Prep. 10 min
Total 15 min
390 g
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Ingredients

  • 80 g de parmesan coupé en morceaux
  • 60 g de noix de cajou grillées, non salées
  • 1 gousse d'ail
  • 150 g de tomates séchées à l'huile
  • 100 g d'huile d'olive extra vierge
  • ½ c. à café de sel

Difficulty

easy

Nutrition per 1 g

Sodium 5.9 mg
Protein 0 g
Calories 16.3 kJ / 3.9 kcal
Fat 0.4 g
Fibre 0 g
Saturated Fat 0.1 g
Carbohydrates 0.1 g

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