Caramelle toffee
TM6

Caramelle toffee

5.0 (4 ratings)

Ingredients

  • 315 g di zucchero
  • 1030 g di acqua
  • 250 g di panna, min. 30% di grassi
  • 80 g di burro, freddo, in cubetti di 2-3 cm
  • 1 cucchiaino di succo di limone
  • 1 - 2 cucchiaini di estratto di vaniglia naturale (optional)
  • 1 - 2 cucchiaini di fiocchi di sale (optional)
    or 1 - 2 cucchiaini di semi misti (optional)
  • 50 g di aceto

Nutrition
per 1 pezzo
Calories
152.9 kJ / 36.7 kcal
Protein
0.2 g
Carbohydrates
4.3 g
Fat
2.1 g
Fibre
0 g

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