Cobbler de caqui, pera y chocolate
TM6 TM5 TM31

Cobbler de caqui, pera y chocolate

4.9 (7 ratings)

Ingredients

  • mantequilla (para engrasar el molde)
  • 1 pera sin piel ni semillas, cortada en trozos
  • 2 caquis sin piel ni semillas, cortados en
    trozos
  • 50 g de chocolate fondant para postres (50% cacao) en trozos
  • 70 g de mantequilla a temperatura ambiente, en trozos
  • 50 g de azúcar
  • 1 huevo
  • 1 chorrito de vainilla líquida
  • 150 g de harina de repostería
  • 1 pellizco de sal
  • 1 cucharadita de levadura química en polvo
  • 1 pellizco de nuez moscada molida (optional)

Nutrition
per 1 raciones
Calories
971 kJ / 232 kcal
Protein
3.1 g
Carbohydrates
32.1 g
Fat
10.6 g
Saturated Fat
6.2 g
Fibre
2.6 g
Sodium
75.5 mg

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