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Ingredients
- mantequilla (para engrasar el molde)
- 1 pera sin piel ni semillas, cortada en trozos
-
2
caquis sin piel ni semillas, cortados en
trozos - 50 g de chocolate fondant para postres (50% cacao) en trozos
- 70 g de mantequilla a temperatura ambiente, en trozos
- 50 g de azúcar
- 1 huevo
- 1 chorrito de vainilla líquida
- 150 g de harina de repostería
- 1 pellizco de sal
- 1 cucharadita de levadura química en polvo
- 1 pellizco de nuez moscada molida (optional)
- Nutrition
- per 1 raciones
- Calories
- 971 kJ / 232 kcal
- Protein
- 3.1 g
- Carbohydrates
- 32.1 g
- Fat
- 10.6 g
- Saturated Fat
- 6.2 g
- Fibre
- 2.6 g
- Sodium
- 75.5 mg
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