Salted caramel ice cream
TM6

Salted caramel ice cream

3.8 (45 ratings)

Ingredients

Salted caramel sauce

  • 250 g white sugar or brown sugar
  • 200 g pouring (whipping) cream
  • 1030 g water
  • 1 tsp lemon juice (see Tip)
  • 30 g unsalted butter, chilled and added into mixing bowl in 1 piece (approx. 6 x 4 x 1 cm)
  • 1 tsp salt
  • 50 g vinegar

Ice cream

  • ½ vanilla bean
  • 600 g full cream milk
  • 200 g pouring (whipping) cream
  • 30 g white sugar
  • 6 egg yolks

Nutrition
per 1 portion
Calories
1770.5 kJ / 421.5 kcal
Protein
5.7 g
Carbohydrates
40.6 g
Fat
27.6 g
Saturated Fat
16.5 g
Fibre
0 g
Sodium
321.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r437215