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Ingredients
Impasto
- 220 g di acqua, lauwarm
- 1 cucchiaino di zucchero
-
½
cubetto di lievito fresco (ca. 10 g)
or 1 bustina di lievito secco (7 g) - 400 g di farina + q.b per spianare
- 30 g di olio di oliva
- 1 ½ cucchiaino di sale
Finitura
- 2 cipollotti, mit dem Grün, halbiert, Grün in Stücken (3 cm)
- 180 g di panna acida (20% di grassi)
- ¼ di cucchiaino di sale
- 1 pizzico di pepe macinato
- 380 g di patate, a pasta gialla densa, geschält, in gehobelten Scheiben (1 mm)
-
300
g di salsiccia, precotta, affumicata (Kabiswurst), aufgeschnitten, Inneres herausgeschabt, zerzupft
or 300 g di salsiccia vodese
- Nutrition
- per 1 porzione
- Calories
- 3748 kJ / 900 kcal
- Protein
- 25 g
- Carbohydrates
- 91 g
- Fat
- 48 g
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