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Sablés parmesan, olives et romarin

Sablés parmesan, olives et romarin
4.4 137 ratings
Prep. 10 min
Total 1 h
36 pièces
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Ingredients

  • 70 g de parmesan coupé en dés
  • 1 brin de romarin frais (10 cm), effeuillé
  • 200 g de farine de blé
  • 120 g de beurre mou, coupé en dés
  • 40 g d'eau
  • du poivre moulu
  • 50 g d'olives noires dénoyautées

Difficulty

easy

Nutrition per 1 pièce

Protein 1 g
Calories 229 kJ / 55 kcal
Fat 4 g
Carbohydrates 4 g

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