Rosensorbet mit Zitronensaft - Gülsuyu Karsambaç
TM6 TM5

Rosensorbet mit Zitronensaft - Gülsuyu Karsambaç

4.3 (9 ratings)

Ingredients

  • 600 g Wasser
  • 10 - 15 g Rosenblätter, von 2-3 roten oder rosafarbenen Freilandrosen, ungespritzt
  • 220 g Zucker, fein
  • 30 g Zitronensaft
  • 25 g Rosenwasser

Nutrition
per 1 Portion
Calories
926 kJ / 221 kcal
Protein
0 g
Carbohydrates
55 g
Fat
0 g
Fibre
0 g

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