Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 40 g Parmesan, in Stücken
- 200 g Mehl
- ¼ TL Salz
- 100 g Butter, kalt, in Stücken, und etwas mehr zum Einfetten
- 20 g Wasser, kalt
Belag und Fertigstellung
- 6 Zweige Thymian, abgezupft
- 6 Stängel Basilikum, abgezupft, und etwas mehr zum Bestreuen
- 50 g getrocknete Tomaten, in Öl, abgetropft
- 2 Eier
- 500 g Ricotta
- ½ TL Salz
- ½ TL Pfeffer
- 200 g Cherry-Tomaten, rot und gelb, halbiert
- Nutrition
- per 1 Stück
- Calories
- 1371 kJ / 328 kcal
- Protein
- 13 g
- Carbohydrates
- 20 g
- Fat
- 22 g
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r423113