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Ingredients
- 40 g de sucre de canne pour le moule et 1 c. à café pour la finition
- 1 ananas frais, de petite taille, type Victoria
- beurre, pour le moule
- 75 g de beurre, coupé en morceaux
- 75 g de sucre en poudre
- 150 g de farine de blé
- 2 c. à café de levure chimique (1 sachet)
- 3 œufs
- 120 g de noix de coco déshydratée et râpée
- 50 g de lait
- 1 c. à soupe d'extrait naturel de vanille
- 1 c. à café de cannelle en poudre
- Nutrition
- per 1 part
- Calories
- 1580 kJ / 378.9 kcal
- Protein
- 6.4 g
- Carbohydrates
- 37.5 g
- Fat
- 21.5 g
- Fibre
- 3.9 g
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