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Ingredients
- 500 g Grünkohl, in Stücken (2-3 cm)
- 1 Knoblauchzehe
- ½ Peperoni, grün, in Stücken
- 4 Stängel Koriander, abgezupft
- 200 - 250 g Garnelen, roh, geschält
- 20 g Olivenöl
- ½ TL Salz und etwas mehr zum Würzen
- 1 Zwiebel, halbiert
- 50 g rote Currypaste
- 400 g Wasser
- 1 Dose Kokosmilch (400 g)
-
1
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or ½ Würfel Gemüsebrühe (für je 0,5 l) - 300 g Möhren, halbiert, in schrägen Stücken (2 cm)
- 1 Dose Kichererbsen (400 g), abgetropft
- 20 g Limettensaft
- Nutrition
- per 1 Portion
- Calories
- 1248 kJ / 297 kcal
- Protein
- 21 g
- Carbohydrates
- 25 g
- Fat
- 9 g
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