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Ingredients
Bizcocho
- 1 cucharadita de mantequilla (para engrasar el molde)
- 280 g de azúcar
- 10 tiras de piel de naranja (solo la parte naranja)
- 400 g de pulpa de calabaza en trozos
- 4 huevos
- 240 g de aceite de girasol
- 250 g de harina de repostería
- 2 cucharaditas rasas de bicarbonato
- 2 cucharaditas rasas de polvo de hornear
- 1 ½ cucharaditas de canela molida
- ½ cucharadita de nuez moscada molida
- ¼ cucharadita de sal
Frosting
- 80 g de chocolate blanco para postres en trozos
- 70 g de mantequilla (a temperatura ambiente)
- 400 g de queso cremoso
- 30 g de zumo de naranja
- 50 g de azúcar glas
Montaje
- 1 - 2 cucharadas de cacao puro en polvo
- Nutrition
- per 1 ración
- Calories
- 2426 kJ / 580 kcal
- Protein
- 7.2 g
- Carbohydrates
- 49.6 g
- Fat
- 39.1 g
- Fibre
- 1.6 g
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