Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Shortcrust Pastry
- 60 g Cheddar cheese, cut in pieces (2 cm)
- 200 g plain flour, plus extra for dusting
- 100 g unsalted butter, cold, diced, plus extra for greasing
- ½ tsp garlic powder
- 2 pinches fine sea salt
- 50 g milk, cold
Filling
- 300 g streaky bacon, smoked
- 80 g leeks (approx. ½ leek), cut in pieces (3 cm)
- 30 g olive oil
-
1
sweetcorn cob, kernels removed (approx. 130 g)
or 130 g tinned sweetcorn, drained - 3 sprigs fresh thyme, leaves only
- 1 pinch fine sea salt
- 2 pinches ground black pepper
- 80 g double cream
- 5 medium eggs
- Nutrition
- per 1 slice
- Calories
- 2554 kJ / 615 kcal
- Protein
- 21 g
- Carbohydrates
- 29 g
- Fat
- 46 g
- Saturated Fat
- 22 g
- Sodium
- 753 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r398194