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Ingredients
- 1 Zitrone, unbehandelt, Schale von ½ Zitrone dünn abgeschält, Saft ausgepresst
- 60 g Parmesan, in Stücken
- 25 g Pinienkerne
- 20 Basilikumblätter, frisch
- 40 g Olivenöl und etwas mehr zum Bedecken
- ¼ TL Salz
- Nutrition
- per 1 Portion
- Calories
- 839 kJ / 200 kcal
- Protein
- 6 g
- Carbohydrates
- 1 g
- Fat
- 19 g
- Fibre
- 0.6 g
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