Carrés tendres fraise-rhubarbe
TM5 TM6

Carrés tendres fraise-rhubarbe

4.6 (137 ratings)

Ingredients

  • 250 g de fraises, coupées en quatre
  • 200 g de rhubarbe, coupée en tronçons
  • 1 c. à soupe de sucre vanillé
  • 100 g de beurre demi-sel, en morceaux
  • 100 g de sucre de canne
  • 100 g de flocons d'avoine, petits
  • 100 g de farine de blé complet

Nutrition
per 1 pièce
Calories
482 kJ / 115 kcal
Protein
1 g
Carbohydrates
15 g
Fat
5 g

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