Vegan Christmas cake
TM6 TM5

Vegan Christmas cake

4.8 (15 ratings)

Ingredients

  • 700 g mixed dried fruit
  • 300 g brandy, plus extra for feeding (see Tips)
  • 200 g vegan butter, plus extra for greasing (see Tips)
  • 40 g boiling water
  • 1 tbsp flaxmeal (see Tips)
  • 200 g coconut sugar
  • 1 tsp vanilla bean paste (see Tips)
  • 1 tbsp apple sauce
  • 1 tbsp apple cider vinegar
  • 200 g wholemeal plain flour
  • 100 g slivered almonds
  • 150 g glacé cherries, cut into quarters
  • 1 tsp baking powder
  • ¼ tsp ground cinnamon
  • ¼ tsp mixed spice
  • ¼ tsp salt

Nutrition
per 1 portion
Calories
1308 kJ / 311.4 kcal
Protein
3.4 g
Carbohydrates
46.9 g
Fat
8.2 g
Fibre
4 g

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