Pak choi al vapor con aliño de soja y sésamo
TM31 TM5 TM6

Pak choi al vapor con aliño de soja y sésamo

4.0 (25 ratings)

Ingredients

  • 300 g de agua
  • 700 - 800 g de pak choi (cortados a la mitad o en cuartos longitudinalmente)
  • 1 cucharada de semillas de sésamo recién tostadas
  • 50 g de salsa de soja
  • 20 - 30 g de aceite de sésamo tostado

Nutrition
per 1 ración
Calories
602 kJ / 144 kcal
Protein
5.35 g
Carbohydrates
8.45 g
Fat
9.85 g
Fibre
6.45 g

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