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Ingredients
- 170 g de zanahoria en trozos
- 2 cucharaditas de comino en grano
- 2 cucharaditas de semillas de mostaza
- 3 dientes de ajo
- 10 g de jengibre fresco
- 180 g de cebolla en cuartos
- 30 g de aceite de oliva
- 1 cucharada de garam masala (ver receta básica)
- 2 cucharaditas de cúrcuma molida
- ½ - 1 cucharadita de chile seco desmenuzado
- 350 g de agua
- 400 g de leche de coco
- 250 g de lentejas rojas partidas
- 350 g de tomates maduros en trozos
- 80 g de zumo de limón
- 3 ramitas de cilantro fresco (solo las hojas)
- 2 pellizcos de sal
- 2 pellizcos de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 1384 kJ / 331 kcal
- Protein
- 17.1 g
- Carbohydrates
- 43.6 g
- Fat
- 9.5 g
- Fibre
- 11.1 g
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