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Ingredients
- Öl zum Bestreichen
- 3 Streifen Zitronenschale, Bio (à 1 x 4 cm), dünn abgeschält
- 1 TL Salz und etwas mehr zum Würzen
- ¼ TL Pfeffer
- 6 Stängel Estragon, abgezupft
- 400 g Hähnchenbrustfilets, in Würfeln (2 cm)
- 400 g Zuckerschoten, in Stücken (1 cm)
- 500 g Wasser und etwas mehr zum Kochen
-
1
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or ½ Würfel Gemüsebrühe (für je 0,5 l) - 2 Schalotten, halbiert
- 1 Knoblauchzehe
- 20 g Butter
- 120 g Weißwein
- 400 g Nudeln, kurz (z.B. Casarecce)
- 150 g Crème fraîche
- Nutrition
- per 1 Portion
- Calories
- 2951 kJ / 705 kcal
- Protein
- 41 g
- Carbohydrates
- 83 g
- Fat
- 18 g
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