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Ingredients
Base de almendra
- 20 g de mantequilla a temperatura ambiente (y algo más para engrasar)
- 200 g de almendras tostadas sin sal
- 60 g de azúcar moreno
- 1 pellizco de sal
Mermelada de higos
- 100 g de higos secos (sin rabillos)
- 100 g de agua
- 80 g de azúcar
- 20 g de zumo de limón
Tarta de queso de ricota
- 170 g de azúcar
- 2 - 4 tiras de piel de limón (solo la parte amarilla)
- 3 claras de huevo
- 170 g de mantequilla a temperatura ambiente
- 3 yemas de huevo
- 250 g de queso ricota
- 1 pellizco de sal
- 80 g de harina de repostería
- 2 cucharaditas de levadura química en polvo
- 1 - 2 cucharadas de canela molida
- Nutrition
- per 1 ración
- Calories
- 1784 kJ / 426 kcal
- Protein
- 9 g
- Carbohydrates
- 37 g
- Fat
- 27 g
- Fibre
- 3 g
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