Teochew rice porridge with sweet potato
TM6 TM5

Teochew rice porridge with sweet potato

4.4 (16 ratings)

Ingredients

  • 180 g long grain white rice
  • 1200 g water
  • 300 g sweet potato, peeled and cut into cubes (3 cm)

Nutrition
per 1 portion
Calories
594.3 kJ / 141.5 kcal
Protein
2.8 g
Carbohydrates
30.8 g
Fat
0.2 g
Fibre
2.1 g

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