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Ingredients
Radieschencreme
- 400 g Radieschen, halbiert und etwas mehr zum Dekorieren
- 120 g Cheddar, in Stücken
- 600 g Frischkäse
- 20 g Zitronensaft
- 1 Bund Schnittlauch, in feinen Röllchen
- 1 TL Salz
- ½ TL Pfeffer
Currycreme
- 100 g Frischkäse
- 200 g Saure Sahne
- 50 g Röstzwiebeln
- 1 TL Curry, mild
- ½ TL Salz
- ¼ TL getrocknete Chili-Flocken
Äußere Creme und Fertigstellung
- 200 g Frischkäse
- 200 g Joghurt, 3,5% Fett
- ½ TL Salz
- ¼ TL Pfeffer
- 16 Scheiben Sandwichtoast
- Schnittlauch zum Dekorieren
- Radieschen zum Dekorieren
- frische Kräuter, gemischt, zum Dekorieren
- Möhre zum Dekorieren
- Nutrition
- per 1 Stück
- Calories
- 661 kJ / 158 kcal
- Protein
- 5 g
- Carbohydrates
- 8 g
- Fat
- 11 g
- Fibre
- 0.7 g
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