Pão com espinafres e ovo
TM5 TM31 TM6

Pão com espinafres e ovo

3.2 (5 ratings)

Ingredients

Massa

  • 350 g leite
  • 20 g azeite
  • 50 g açúcar
  • 20 g fermento de padeiro fresco
    or 1 c. chá de fermento de padeiro seco
  • 750 g farinha tipo 65
  • 1 clara de ovo
  • 1 c. chá de sal
  • 50 g manteiga

Recheio

  • 400 g água
  • 2 c. chá de sal
  • 12 ovos
  • 20 g salsa
  • 20 g manjericão
  • 10 g hortelã, só as folhas
  • 40 g azeite
  • 3 dentes de alho
  • 700 g espinafres descongelados bem espremidos
  • ½ limão (raspa e sumo)
  • 1 pitada de pimenta
  • 1 pitada de noz-moscada

Montagem

  • Farinha tipo 65 q.b. p/ polvilhar
  • Água q.b. p/ pincelar
  • 2 gemas de ovo p/ pincelar

Nutrition
per 1 dose
Calories
1856 kJ / 444 kcal
Protein
17 g
Carbohydrates
53 g
Fat
18 g
Fibre
4 g

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