Creme de espargos com rolinhos crocantes
TM31 TM5 TM6

Creme de espargos com rolinhos crocantes

4.9 (16 ratings)

Ingredients

Creme

  • 100 g cebola cortada em pedaços
  • 30 g manteiga
  • 250 g espargos verdes cortados em pedaços
  • 500 g água
  • 100 g vinho branco
  • 1 c. chá de caldo de galinha caseiro
    or 1 cubo de caldo de galinha
  • 200 g batata cortada em pedaços
  • 1 pitada de sal
  • 100 g natas
  • 1 pitada de pimenta

Rolinhos

  • 12 espargos verdes
  • 1 folha de massa filo
  • 50 g manteiga derretida
  • Azeite q.b. p/ pincelar
  • Croutons q.b. p/ servir

Nutrition
per 1 dose
Calories
0 kJ / 361 kcal
Protein
4 g
Carbohydrates
14 g
Fat
31 g

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