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Ingredients
- 200 g grapeseed oil
- 120 g silken tofu
- ¼ tsp salt
- ¼ tsp ground black pepper
- 2 tsp Dijon mustard
- 1 tsp nutritional yeast (see Tips)
- 2 tsp lemon juice
- Nutrition
- per 1 Complete recipe
- Calories
- 7750.2 kJ / 1845.3 kcal
- Protein
- 8.3 g
- Carbohydrates
- 3.3 g
- Fat
- 203.4 g
- Fibre
- 4.1 g
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